The design of the 4,200 square foot interior was influenced by the Mayan Culture of Mexico fused with the Japanese culture of Asia. The open kitchen design allows guests to interact with the chefs as they create unique dishes that evoke your senses much like the way one moves throughout the space. The 18 foot tall tree is the focal point of the interior, while the lines are blurred between indoor and outdoor dining on the 1,400 square foot covered patio which serves as more of an outdoor room.

Spe­cial Features
23 foot ceilings
18 foot tall tree
LED Light­ing
Open kitchen and patio seating
‘Float­ing’ cen­ter bar

Design Team
Archi­tect | PHX Architecture – Erik B. Peterson and Araceli M. Frausto
Con­trac­tor | Jav­con Builders, Inc.
Inte­rior Design | Jeff Low Design

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